Are you tired of working with pans that always burn what you’re trying to cook? Would you like a premium pan that can handle eggs, meats, desserts, or any other foods with ease? You’re at the right place! We’ve compiled the best copper chef pan reviews to help you find durable, reliable and exquisite non-stick cookware.
|Pan Name||Size||Features||Editor's Score||Check Pricing|
|Copper Chef 9.5 Inch Square Fry Pan|
| Weighs: 1.4lbs.
Measures: 1.6 by 9.5 by 8.6 inches
| - Simple to use
- Square pan
|3.8 / 5||Click Here|
|Copper Chef 10 Inch Round Frying Pan KC15057-02000|
| Weighs: 5.6lbs.
Measures: 18.5 x 10 x 3 inches
| - Round pan
- Comes with a glass lid
|3.8 / 5||Click Here|
|Copper Chef A-00438-19 8" 8" Round Fry Pan, 8", Copper|
| Weighs: 12 ounces
Measures: 14 x 8 x 2 inches
|- Round pan||3.9 / 5||Click Here|
|Copper Chef KC15053-04000 Cookware set 5 5 Pieces Copper|
| Weighs: 4lbs.
Measures: 20.5 x 9.5 x 4.2 inches
| - Includes cookbook
- Glass lid
- Fry basket
- Steamer/roast rack
Square fry pan
|4.1 / 5||Click Here|
|Copper Chef VP-I28R-5QFF 8" /11" Deep Dish Pan 4 Pc Set|
| Weighs: 8.lbs
Measures: 11 by 11 by 4.4 inches
| - Eric Theiss Cookbook
- 4 Square pans
|4.5 / 5||Click Here|
What Are Copper Chef Pans?
If you’re looking for premium cookware, then you should definitely consider the Copper Chef brand. A product of Fusion Brands and a subsidiary of the Tri-Star Products, the utensils boast of being the “workhorse” of American kitchens. The cooking pans are described as 6-in-1, able to do the job of 6 ordinary pans, and cook twice as fast as them as well!
The brand is famous, probably because of Eric Theiss endorsement. As 6-in-1 cookware, the pan has a non-stick coating that makes cleanup easy (sometimes even unnecessary!).
Copper Chef pans come in single units, or sets of four to six pieces that consist of glass lids, a steamer, fry basket, cookbook, round and square reddish-brown copper pans. However, you get to choose whether you want a set or just a single item. If you wish to cook what they advertise on TV, then we would definitely recommend getting the complete set.
The copper-infused pan is not only elegant, but also multi-functional. For instance, you can use it as a wok, baking dish, steamer, a roasting pot or even a rice cooker. The ceramic coating and copper infusion allow it to heat the food evenly to about 850 degrees Fahrenheit. Such a heating capacity enables it to be useful on an electric or open flame stove. If you’re using open flames, make sure that the flames only touch the bottom of the pan- nowhere else!
Pros Of Copper Chef Pans
The pricing of Copper Chef cookware is undoubtably on the higher-end. However, if you are willing to spend the extra bucks, you’ll get numerous benefits. First, the brand gives you a 60-day warranty. Be aware though that this provision comes with a catch, as you have to pay for the shipping and return fees. However, below are some of the others reasons you might like the Copper Chef Pans.
- They are dishwasher safe, for easy cleaning.
- It has a 5 layer design with copper infusion.
- The non-stick coating is made from a healthy, ceramic-tech.
- It includes a 25-dish recipe brochure.
- The pans have a 4.5 quarts volume.
- Copper Chef Pans are oven safe.
- They have a heat capacity of up to 850 degrees F.
- The pans are versatile and serve different kitchen purposes.
If you care about elegance when purchasing kitchenware, here’s your type of brand!
Top 5 Best Copper Chef Pan Reviews
Eric Heiss and other professional chefs across the world love the Copper Chef pan for a reason. First, the cookware is durable, elegant and versatile. Again, also works great with an induction cooker. However, the market has 100s of pans and finding the right pan for you can be tricky. Here’s a countdown of the top five pans for you!
Like other items in the range, this pan has a non-stick ceramic coating and a copper induction that extends the cooking time. The copper distributes heat evenly and so the pan cooks faster than ordinary cookware. High temperatures won’t damage the pan as it is heat resistant enough to support up to 850 degrees F.
If you’re worried about cleaning this sauté pan then you shouldn’t be as it is dishwasher safe. Plus, the pan is healthy and free of PTFE and PFOA. It leaches no toxic chemicals into your food.
With the help of the ergonomic sturdy handle, it’s easy to use the pan. I strongly recommend you buy it with the unique glass lid for the optimum experience.
Pros of the 9.5 inch Square Fry Pan
- Heat resistance of up to 850 degrees
- Supports dishwasher cleaning
- The ergonomic riveted handles
- Large cooking space
Cons of the 9.5 inch Square Fry Pan
- More expensive than ordinary pans
KC15057-02000 is a round Copper Chef Frying Pan that comes with a lid and measures 18.5 x 10 x 3 inches and weighs 5.6 pounds. Made of aluminum and non-stick ceramic, the pan is durable and able to resist heat up to 850 degrees. The copper inducted pan heats food evenly and thus cooks faster than ordinary kitchenware.
Whether you are broiling fish, baking chicken, or making eggs, omelets, whip creams or even desserts, they will not stick on the pan. Again, no harmful chemicals will leach into your favorite meal, as the pot contains no PFTE, PFOA or PFOS.
This 100% dishwasher and oven-safe pan has a hardened glass lid that lets you watch your food cook without any heat loss. Having a lid means faster cooking, and the handle doesn’t overheat.
Pros of the 10 Inch Round Frying Pan KC15057-02000
- Has a non-stick five layer construction technology
- Dishwasher safe
- Has a transparent glass lid
- 10” provides ample cooking space
Cons of the 10 Inch Round Frying Pan KC15057-02000
- Could lose the non-stick quality if mishandled
One of Copper Chef’s best frying pans is the A-00438-19. The round frying pan weighs 12 ounces and measures 14 x 8 x 2 inches.
This copper-colored pan is made with an aluminum core, ceramic coating as well as a stainless steel induced base. The heavy-duty aluminum construction is hard anodized for longevity. The stainless steel plate allows your meals to cook evenly. It also means you can use it on gas, electric or ceramic stoves.
Copper Chef A-00438-19 does not leach any harmful substances into your food, as it is PFTE and PFOA free. The non-stick quality supports everything- including melting cheese! And, you don’t need to use any oil, unless you choose to in order to flavor your meal.
Copper Chef A-00438-19 is a workhorse, literally. Explore your culinary skills using the deep-frying sauté, baking and roasting pan.
Pros of the Copper Chef A-00438-19
- Elegant copper color
- Heat-resistant and high conductivity stainless steel base
- Durable, heavy-duty construction
- Safe and healthy to use
- Easy to clean
Cons of the Copper Chef A-00438-19
- You do have to be careful when handling the pan to avoid damaging the non-stick (don’t use metal utensils/implements that might scratch it, and take care not to overheat!)
Several pundits rate Copper Chef KC15053-04000 as the best cookware set you can buy. It comes with five pieces: a cookbook, glass lid, fry basket, teamer/roast rack and, a square fry pan.
With this set, you get the benefits of having the added accessories, and those of the Copper Chef 9.5 Square Fry Pan with lid. In brief, the Square Fry Pan measures 9.5” by 8.6” by 1.6” and weighs 1.4lbs.
It has a ceramic non-stick coating that’s free of PTFE or PFOA. The pan and lid both have an ergonomic handle.
The fry basket lets you cook hygienically and healthily. Tempered glass lids are useful for keeping the temperature high in the pan whilst also letting you watch your food cook. The set also features a cookbook by Eric Theiss, one of America’s most renowned culinary experts!
Pros of the Copper Chef KC15053-04000
- A ceramic exterior
- Dishwasher safe
- The stainless steel induction base
- Safe and healthy (no PFOA or PTFE)
- The set solves five problems in one purchase!
Cons of the Copper Chef KC15053-04000
- The price point is on the high end
And now, we come to the best Copper Chef pan set in our review. There’s a reason we rate it at 4.5*. In brief, each Copper Chef VP-I28R-5QFF set contains two deep square pans with lids.
The deep multipurpose pans are useful for sautéing, frying, steaming, broiling or roasting. The non-stick feature is so reliable that you can bake sweet cakes or desserts and the depth is suitable for soups and sauces.
In addition, each of the pans has a sturdy steel-induction plate which results in even distribution of heat throughout the food during the cooking process. As a result, food cooks faster and more evenly than in ordinary cookware. The plate is compatible with various stovetops including ceramic, electric or gas.
The pans in the set have a Cerami-Tech non-stick coating which is not only healthy to use but also durable. This means that the pans don’t burn anything; even if you don’t season the surface or add oil when cooking – even if you’re cooking something like cheese! Plus, you can use a dishwasher to clean the pieces in this set.
Further, the pans have a robust anodized aluminum construction that’s not only durable but also tolerant. The heavy-duty nature of the cookware allows you to enjoy a professional experience when cooking.
Pros of the Copper Chef VP-I28R-5QFF
- No PFOA or PTFE
- Dishwasher safe
- Affordable 4-piece set
- Spacious and elegant square pans
- Stainless-steel induction plate
Cons of the Copper Chef VP-I28R-5QFF
- More expensive than ordinary pans
Best Copper Chef Pan Buying Guide
The non-stick ceramic coating is not only healthier than the standard ceramic or other types of coating but are also incredibly durable. Non-stick pans don’t need any special cleaning tricks, as the food doesn’t burn or stick on the pan. The coating on Copper Chef pans is copper-infused which means that when you are cooking food, the heat is evenly distributed to cook your food much faster than ordinary pans. It is estimated that the pan cooks twice as quickly as conventional pans. Even heat distribution also ensures that there are no hot spots or cold areas, ensuring all of your food is cooked to perfection.
So, what exactly is ceramic-tech? The best way to understand how Copper Chef’s non-stick works is by going back to the PTFE and PFOA. A few decades ago, cookware companies relied heavily on the use of these materials to make non-stick utensils. But, that was cut short because they are unhealthy.
Polytetrafluoroethylene (PTFE) supports heat up to 260 degrees, above which it starts to deteriorate. When the temperatures rise beyond 350 degrees, the material starts to break down. PTFE fumes are toxic and can cause illness if ingested or inhaled- they should be avoided at all costs.
In the same way, perfluorooctanoic acid (PFOA) is also not recommendable for cookware. The non-stick coating alters hormonal levels and liver function. Ingesting PFOA can also damage your immune system and sometimes, cause cancer.
So, how is Copper Chef different? The pans don’t contain any of these harmful materials. Instead, it has Cerami-Tech. I’ll be honest though- there’s not a lot of direct information about Cerami- Tech. But, this PDF file which talks of ‘insoluble lining.’ Insolubility and high-temperature resistance are essential for keeping non-stick coating material safe.
The good news is that no one has reported any harmful results of using products made of the coating material. Thus, Copper Chef pans are by far healthier than their competitors who use PFOA or PFTE. Elsevier has a more detailed info-blog on the health rating of non-stick coatings.
The Copper Chef Pans are not only easy to use when cooking but also support different stoves. They advertise the brand as a ‘workhorse’, and it is known as that for a reason. The pans stainless steel bottom acts as an induction plate for ovens, and gas stoves. The Ceramic-Tech makes cooking easy as you don’t require any oil or butter to cook. The pans are PFOA and PTFE free, meaning you’re safe and cleaning Copper Chef cookware is easy, too as these pans can be placed in the dishwasher.
It’s important to note that the pans are not made of pure copper. However, they are infused with copper, and this makes them sturdy enough to support a heat of up to 850 degrees Fahrenheit.
Why copper? In simple words, copper is one of the best conductors of both heat and electricity. Copper’s high thermal conduction quality makes utensils more efficient than ordinary cooking pots or pans. Also, the conductivity allows even distribution of heat, which cooks food better and faster than conventional pans.
However, when dealing with copper cookware, make sure to keep them clean and dry. Although copper utensils are usually more expensive than other brands, they are quite labor intensive and corrode easily if they aren’t kept clean and dry. Fortunately, the lining alleviates this. If you’re after a set of pans that contains more copper, take a look at our copper pan reviews.
Copper Chef Pan FAQs
What’s the price range of Copper Chef Pans?
The price of Cook Chef Cookware varies from pan to pan. It depends on the size and number of pieces. For instance, a 5-piece set with a 9.5-inch square pan and a glass lid would go for around $70-80. The six-piece is priced barely to the north of a hundred bucks and the twelve-piece for about $150. In short, the pricing favors those who buy larger sets. For actual prices, though, find out on the store, or check out the links above.
Who makes the Copper Chef brand?
The non-stick pans are from the Fusion Life Brands. The company is part of the Tri-Star products which is one of the largest ASOTV firm, only second to Telebrands. Eric Theiss has been featured in Copper Chef infomercials, and some people think he has a stake in it. But, he’s only a professional chef trying to promote a product, right?
Do I need to season Copper Chef pans before use?
There’s no need to season the pan, but; you can do it if you wish. It’s easy to clean it, and you can use it immediately after that.
Do I have to use oil in the pan?
No, it’s not necessary to use oil. You can just add your food to cook or warm. The non-stick Cerami-Tech coating prevents your food from sticking to the pan and it doesn’t leave debris on the pan’s surface. Of course you can use butter or oil if you choose to for flavor.
My Copper Chef Pan has a carbonized layer after I cooked. What’s up?
The black layer that forms on the inner side of the pan is due to the oils you use – it has little to do with the non-stick quality. Copper allows foods to get to high temperatures and when extra-virgin oils are overheated, they start to smoke. Use refined olive or peanut oils as they have a high smoke point and won’t form the horrid layer on your pan.
Do you recommend any special cleaning tips for the copper chef?
Yes, always use a soft wet cloth to clean the surface. I recommend a cotton wipe or a sponge. Also, remember not to clean or store it together with other metallic cookware. Further, use non-metallic, wooden, bamboo or silicone cooking utensils to prevent scratching the non-stick surface. According to this Slate post wooden (and bamboo), stirring spoons are history-rich and stylish.
An elegant copper color and design, sturdy 5-layer construction, ceramic-tech non-stick material, and a copper-induced bottom plate all make copper chef pans a “workhorse” in the kitchen! The pricing of these pans may be at the high-end, but, yes, the features are premium!
The best Copper Chef reviews don’t hype the quality- the cookware deserves the praise. They’ll help you cook your favorite dishes and explore your culinary talents. Which pan do you like most?